Recipes

Baked Ziti

Base serves 2 with leftovers — slide to scale the ingredients.

Ingredients:

  • 1 lb penne pasta
  • 2 cups marinara sauce
  • 1 cup ricotta cheese
  • 2 cups mozzarella cheese, shredded
  • 1/2 cup parmesan cheese, grated
  • 1 lb Italian sausage, cooked and crumbled (use only on half of the dish)
  • 1 tbsp olive oil
  • Salt and pepper to taste

Instructions:

  1. Preheat oven to 375°F (190°C).
  2. Cook ziti according to package instructions.
  3. In a large bowl, mix cooked ziti, marinara sauce, ricotta, and cooked sausage.
  4. Transfer to a baking dish. Top with mozzarella and parmesan cheese.
  5. Bake for 25-30 minutes until cheese is bubbly and golden.
  6. Let cool slightly before serving.